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    • DRIED VEGETABLES
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PSYLLIUM HUSK PRODUCTS

Psyllium Husk and Husk Powder

 Psyllium husk, derived from the seeds of the Plantago ovata plant, is a natural fiber primarily grown in India. It is produced by processing the seeds to extract the outer husk, which can be sold whole or ground into psyllium husk powder. Known for its high fiber content, psyllium is commonly used as a dietary supplement to improve digestive health, relieve constipation, and support heart health by lowering cholesterol. Beyond supplements, it is also used in pharmaceuticals for its laxative properties, in cosmetics as a natural thickening agent, and in gluten-free baking. Additionally, psyllium aids in weight management and blood sugar control, making it a versatile ingredient across industries like food, healthcare, and personal care products. 

Psyllium Husk Specifications

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Psyllium Husk Powder Specifications

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Use Cases

Dietary Fiber Supplements

Pharmaceutical Industry and Ayurvedic Medicine

Pharmaceutical Industry and Ayurvedic Medicine

 Psyllium husk is most commonly used as a natural dietary fiber supplement to promote digestive health, prevent constipation, and regulate bowel movements. It is often included in health products like Metamucil and other fiber-rich supplements. 

Pharmaceutical Industry and Ayurvedic Medicine

Pharmaceutical Industry and Ayurvedic Medicine

Pharmaceutical Industry and Ayurvedic Medicine

 Psyllium husk is used in pharmaceutical formulations for laxatives, cholesterol-lowering medicines, and blood sugar management products.  In Ayurvedic medicine, it is used to treat gastrointestinal issues like diarrhea, irritable bowel syndrome (IBS), and hemorrhoids. 

Cosmetics and Personal Care

Pharmaceutical Industry and Ayurvedic Medicine

Thickening and Gelling Agent

 Psyllium husk is increasingly used in the personal care industry for its gelling and moisturizing properties, in products like face masks, body lotions, and natural exfoliants. 

Thickening and Gelling Agent

Pharmaceutical Industry and Ayurvedic Medicine

Thickening and Gelling Agent

 Psyllium husk is used as a natural thickening agent in the food industry for sauces, soups, and other products. Its gelatinous properties when mixed with water make it useful in various food applications. 

Gluten-Free and Low-Carb Baking

Weight Management and Health Food Products

Blood Sugar and Cholesterol Control

 Psyllium husk acts as a binding agent in gluten-free and low-carb baking, providing structure to bread, cakes, and other baked goods. It improves texture and moisture retention, particularly in ketogenic and paleo diets. 

Blood Sugar and Cholesterol Control

Weight Management and Health Food Products

Blood Sugar and Cholesterol Control

 Psyllium husk is used in products aimed at people with diabetes and cholesterol issues. It helps lower blood sugar levels and reduce cholesterol, which is why it is recommended as a natural remedy for cardiovascular health. 

Weight Management and Health Food Products

Weight Management and Health Food Products

Weight Management and Health Food Products

 Added to cereals, smoothies, health bars, and yogurt for its high fiber content. Psyllium husk is marketed as a natural fiber source in the health-conscious segments. 

Animal Feed Additives

Weight Management and Health Food Products

Weight Management and Health Food Products

 Psyllium husk is included in animal feed to improve digestion, especially for horses and cattle. It helps prevent colic in horses by clearing sand accumulation in the intestines. 

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